tag:blogger.com,1999:blog-5344208809268724888.post4284027381898901709..comments2024-03-14T18:47:17.279+08:00Comments on Singapore Family Blog | Toddly Mummy: Shanghainese WontonsWinnie @ Toddly Mummyhttp://www.blogger.com/profile/10180932650485165089noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-5344208809268724888.post-86742517734719143492013-10-22T15:49:09.074+08:002013-10-22T15:49:09.074+08:00Haha.. I love the way you describe it. Thanks for ...Haha.. I love the way you describe it. Thanks for dropping by! :)Winnie @ Toddly Mummyhttps://www.blogger.com/profile/10180932650485165089noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-58666801645415602462013-10-22T15:48:34.543+08:002013-10-22T15:48:34.543+08:00Thanks for dropping by! :)Thanks for dropping by! :)Winnie @ Toddly Mummyhttps://www.blogger.com/profile/10180932650485165089noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-75543835393336444802013-10-15T23:27:30.561+08:002013-10-15T23:27:30.561+08:00Ooo these Shanghainese wontons look great. Though ...Ooo these Shanghainese wontons look great. Though they look simple, but each one is lovingly hand wrapped with love :) <br />Susanhttp://ajugglingmom.comnoreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-1682511322902240542013-10-15T18:42:33.083+08:002013-10-15T18:42:33.083+08:00I had a roommate in college that used to make thes...I had a roommate in college that used to make these all the time. I love that your daughter is learning to make them.JDaniel4's Momhttps://www.blogger.com/profile/10354900916937838719noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-32540864602403226252013-10-14T23:12:23.971+08:002013-10-14T23:12:23.971+08:00Thanks for popping by. Yup, the shop is very near ...Thanks for popping by. Yup, the shop is very near Times Square. We tried the ones from a Giant too, but the ones at Yue Hwa are still the best. Do try them!Winnie @ Toddly Mummyhttps://www.blogger.com/profile/10180932650485165089noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-66389066719368477462013-10-14T23:09:27.455+08:002013-10-14T23:09:27.455+08:00Thanks for popping by. It's actually Sichuan v...Thanks for popping by. It's actually Sichuan vegetables that we used. Sorry for the wrong name. Sichuan vegetables are also known as 'za cai' and can be found at supermarkets. Hope this helps!Winnie @ Toddly Mummyhttps://www.blogger.com/profile/10180932650485165089noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-84953118335539002002013-10-14T21:50:46.665+08:002013-10-14T21:50:46.665+08:00Winnie, I know that famous Shanghainese restaurant...Winnie, I know that famous Shanghainese restaurant in Causeway Bay. My mum used to buy the rice cake there and no where else! We tried to use the wrappers from NTUC but they just don't have the same texture. Will try Yue Hwa then :-)Agyhttps://www.blogger.com/profile/11928712250057338961noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-89781189690486781112013-10-14T21:44:51.760+08:002013-10-14T21:44:51.760+08:00I love wantons & these looks very yummy! Addin...I love wantons & these looks very yummy! Adding vegetables makes it a balance meal. Lovely... May I ask what is "Preserved mustard green"? Can it be found in Cold Storage or NTUC?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-60411607856037009502013-10-14T12:58:34.906+08:002013-10-14T12:58:34.906+08:00Thanks Alicia! I had so much fun making this, and ...Thanks Alicia! I had so much fun making this, and eating it too! I think I ate about 10 wontons! Hahaha.. Thanks for having me on your blog train!Winnie @ Toddly Mummyhttps://www.blogger.com/profile/10180932650485165089noreply@blogger.comtag:blogger.com,1999:blog-5344208809268724888.post-28914115910222258952013-10-14T12:05:11.468+08:002013-10-14T12:05:11.468+08:00Wow Winnie, though I am not a pork fan, these look...Wow Winnie, though I am not a pork fan, these looks real good! I love the way they are 'folded' too, very pretty! Looking at the seasoning with the Hua Diao Jiu and the Sesame Oil, I'd say that these wontons are really flavorful! Thanks for sharing Winnie! beanienushttps://www.blogger.com/profile/01134360845059912145noreply@blogger.com